2021 Mid-Am Team & Senior Team Championship
Rolling Hills Country Club | Monday, May 03, 2021 - Tuesday, May 04, 2021

Staff Contact
Casey Old
(785) 842-4833 ext. 2

Schedule of Events
Monday, May 3rd -- First round (18 holes) - 8:00 am to 10:10 am from #1 & #10 tees
Monday, May 3rd -- Second round (18 holes) - 1:50 pm to 3:30 pm from #1 & #10 tees
Tuesday, May 4th -- Third round (18 holes) - 8:00 am to 10:10 am from #1 & #10 tees

Host Club Information
Rolling Hills Country Club
223 S. Westlink, Wichita, KS  67209
(316) 722-1181

General Manager: Rob Little
Head Golf Professional: David Guy
Superintendent: Joe Harmon

Mid-Amateur Team -- Male amateurs age 25 or older as of May 3, 2021. 
Senior Team -- Male amateurs age 50 or older as of May 3, 2021.
Super Senior Team - Male amateurs age 60 or older as of May 3, 2021.

Entry Fee and Deadline
$360.  Deadline for entry is Monday, April 26th at 11:59 pm or when the field fills.

Field Size
52 teams total.  Approximately half of the field will be reserved for Mid-Am Team teams, but will be filled with Senior and Super Senior division teams if the Mid-Am Team division does not fill.

54 holes of team stroke play contested over two days.  36 holes on day one, 18 holes on day two.  Different format each round.  There is no cut. 

Daily Formats:  Round One - Shamble, Round Two - Foursomes, Round Three - Four-Ball

Click Here for the daily format information sheet

Divisions & Course Set-Up
Three divisions (Mid-Am Team, Senior Team, Super Senior Team).  Gross scoring only for Mid-Am Team division.  Gross & net scoring for Senior Team and Super Senior Team divisions.  

The golf course will be set-up at approximately:

  • 6,700 yards (Mid-Am Team)
  • 6,400 yards (Senior Team)
  • 6,100 yards (Super Senior Team)

Food & Beverage at Host Club
A boxed lunch will be provided as part of your entry fee during day one between rounds one and two on day one of the championship. 

Food service will be available on Tuesday at the expense of the player/team.

Practice Round
No official practice round is offered.  Please contact the host course to arrange a practice round time.  Cost of practice round is set by the host club. 

Clubhouse and Practice Facilities
Clubhouse and practice facilities open one hour prior to the first starting time.  Practice facilities are for tournament contestants use only.

Carts, Spectators and Caddies
Carts are included for all rounds of the championship as part of your entry fee.  Only one cart is allowed per team. 

Caddies are allowed for this event and the actions of the caddie during the round are the responsibility of the player (Rule 10.3c). This is the default postion for caddies for Central Links events, but availability may vary from event to event or any other factors affecting this policy. Caddies are allowed to ride on and operate the golf cart, provided space is available. Central Links Golf has a strict two carts per group policy and the carts are reserved for the players first. If a group has more than one caddie, arrangements must be made within the group to accomodate the cart policy.

Spectators carts will NOT be available.

Terms of the Competition
Click here for read information on Hard Card, Terms of Competition, Pace of Play, and Conduct policies.

There will be no registration at this event.  You are responsible to be at your assigned starting tee at least five (5) minutes prior to your scheduled starting time.  This will give you adequate time to receive instructions and information from the Starter.

Tournament players are invited to stay at the following hotels near the host golf course.

Holiday Inn Express & Suites
1236 S. Dugan, Wichita, KS  67209
(316) 522-0008
Rate: $105/night
Group Code:  RHC
Book Online:  Click Here

Method of Payments
The host club accepts the following forms of payment:  Credit Card or Cash.

When Competition is Final
The competition is final when the trophy has been presented to the winner or, in the absence of a prize ceremony, when all scores have been approved by the Committee. The Result of a match is final when the Committee has approved the result as posted on the public scoreboard.