2nd Blue and White Cup
Sunday, October 18, 2020 - Monday, October 19, 2020
|Course||The Vineyards Golf Club|
|Location||Riverhead, New York|
|Date||Sunday, October 18, 2020 - Monday, October 19, 2020|
|Registration Opens||Tuesday, September 1, 2020 at 12:00 PM for Invitation List, Monday, October 12, 2020 at 01:35 PM for new entrants|
|Registration Closes||Monday, October 12, 2020 at 11:15 AM|
|Entry||Submit a single entry.|
|Entry Fees||$300/player, includes carts and meals (see below)|
Format: Two day Solheim Cup format for bragging rights! Sunday: 9 hole better ball followed by 9 hole scramble. Monday: 9 hole Pinehurst followed by 9 hole individual match play.
Committee will assign teams.
Eligibilty: Entries open September 1st for players who participated in the 2019 Blue and White Cup and on September 15th for all members.
|Class||Class A & Class B|
|Starting Time||12:30 PM shotgun start Sunday; 9:00 AM shotgun start Monday|
Cart fees are included in entry fees. Carts are double-rider carts. If single-rider cart is required, the Tournament Manager must be notified in advance of the event. The WMGA will try to accommodate on a best effort basis. Please email firstname.lastname@example.org.
Players have the option of using their own push carts for this event.
A short survey will be sent via email to each player within 24 hours of the tournament. We sincerely appreciate your comments and feedback.
Note: All players must comply to WMGA COVID-19 Procedures to participate in this competition. All players must change their shoes in the parking lot. All players MUST bring a mask but are not required to wear it while playing golf. Players must wear masks during registration, starting, and scoring. Whenever players are inside, they must wear a mask.
The WMGA has reserved a block of 10 hotel rooms at the Hyatt Place East End in Riverhead, NY, for Sunday night. If you wish to stay overnight, reservations can be made either by calling the hotel directly at 631-208-0002 x 0, or by Clicking Here to make your individual reservation. If using the booking link, click the link, enter the dates of stay (October 18th) and click "check availability" that will lead you into the page with room types and contracted group rates. Click on the room type and continue making the reservation.
Sunday, 11 am - 12 Noon: boxed lunch with choice of salad or sandwich